Cooking Instruction: To Roast – Roast for 5 – 10 seconds over an open fire until ready. To Microwave – Lightly brush both side of the papad with vegetable oil or ghee, place in the microwave and cover with kitchen paper before cooking on full power for about 40-50 seconds until ready. To Fry – Heat 1- 1.5 inch deep vegetable oil or ghee in a frying pan or deep fat fryer. the oil is hot enough when a small piece of papad added to it fries immediately. Fry each papad individually for 2-3 seconds. Remove from oil with tongs and drain on absorbent paper towels.
Punjabi Papad
Pure • Natural • Authentic
Ingredients (New Design): Moong Dal Flour, Urad Dal Flour, Iodised Salt, Black Pepper, Papad Khar, Refined Cottonseed oil, Sodium Bicarbonate(INS500(ii) & Asafoetida.
₹73.00
✦ In Stock
|
Delivery in 2-4 working days
| Weight | 109 kg |
|---|---|
| Dimensions | 194 × 150 × 189 cm |
| size | 100gm, 10gm, 18gm, 200gm, 500gm, 50gm |
SEAMLESS SHIPPINGFree Delivery Above
₹499
100% SECURE
EASY RETURN
Why choose Rakesh Masala
Every pack is crafted with premium ingredients, advanced processing, and uncompromising quality to deliver authentic flavours your family can trust.
Non GMO
Rich Aroma
& Bold Flavour
& Bold Flavour
Premium Quality
Assurance
Assurance
50 Years of
Legacy
Legacy
Trusted by
Million of Families
Million of Families
100% Natural
Preservatives
Preservatives
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Why choose Rakesh Masala
Enjoy meals prepared with finest quality masala. Our masala is made using a cryogenic grinding process - which retains oils, and flavours more.
No Artificial
Colours
Colours
100% Pure
& Adulteration Free
& Adulteration Free
Premium Quality
Raw Materials
Raw Materials
Cryogenic
Natural Grinding
Natural Grinding
FSSAI Tested
& Certified Products
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Customer Reviews
A
☆☆☆☆☆ 01/13/2023
Wowww!👍Great product! 🌿 Delicious flavor, highly recommended!
A
☆☆☆☆☆ 01/07/2023
Fresh and taste great!Fabulous taste, great flavor. Great Purchase 👍
